O.K. here is what a steamed dinner is.
Take a 40 qt. pot and put in a gallon of liquid (water or beer), a cooking grate is then suspended over the liquid and then layer in:
Carrots
Potatoes
Onions
Cabbage
Bell Peppers
Fresh Sausage (Polish, Italian, Brats...whatever you want)
Smoked Butt slices (optional)
Corn on the Cobb halves
Smoked Sausage (Polish, Kielbasa, Andouille)
Celery
Zucchini
Bring to a boil, lower the heat and steam for 40 minutes. Chow down!
This is a variation of the garbage can dinner or cream can dinner.
http://www.youtube.com/watch?v=Jk4at5oCs7gu
I do it differently but you get the idea from the video. It's just layering and steaming a bunch of vegetables and meat in one pot!!
Doug