Teardrops n Tiny Travel Trailers

Woodyperk6 wrote:I'm planning on bringing some charcoal and some meat for Saturday night. Any of the cooks have a preference on charcoal. I'm not a cook.

I've tried them all, and as charcoal briquettes go, I find the Kroger brand works just as well as Kingsford, for a lot less money.

I'll bring some, too.

CD

I will will bring some large bags of charcoal, now the next question? Plain, Hickory, Oak, Mesquite??? Just trying to helpful, hey Planovet ( Mark) I too can slice me up a Bevo and grill it Aggie style,, Gig-Em Brand on your steak. during Da Game Thanksgiving Day...

I'd go with pain old black charcoal. We are grilling, not smoking.

And, I do believe it would be illegal to cook my alma mater's mascot -- Eagle.

CD

Caseydog, maybe we can't grill the Eagle..( unless it's from Philadephia), but lately I have had to eat mucho crow! txbum

I have a 12lb bag of charcoal that I can't use since I went gas so I will bring that as well!

2bits wrote:I have a 12lb bag of charcoal that I can't use since I went gas so I will bring that as well!

You can still drop by my house with some money.

CD

planovet wrote:

Txbum wrote:....My tortillas sometimes look like the state of Texas , or Bevo...

I don't have a problem with grilling Bevo

Is that before or after you saw 'em off?

caseydog wrote:You can still drop by my house with some money.

CD

You know I had it, but somehow it's all gone now...

queeniejeanne wrote:Woody, Have a great gathering....you and tammy make fun anywhere you go. Queenie Jeanne

Thanks Queenie Jeanne, we'll see y'all at LCG

I'm all for bringing my own steak for the grill.
Banana pudding for Sat night too. Unless everyone is tired of it.

A friend and I created an AWESOME vanilla homemade ice cream recipe.
If anyone is interested I'd be willing to make ice cream too. I'm getting real good at it. I make it twice a week and freeze it in small bowls for the retired one. He really eats that much ice cream

Woody, I've been bustin butt in the shop to make up for playing one weekend. LOL You know....you twisted my arm to come camping. LOL

Linda

Coca Cola Teardrop wrote:I'm all for bringing my own steak for the grill.
Banana pudding for Sat night too. Unless everyone is tired of it.

A friend and I created an AWESOME vanilla homemade ice cream recipe.
If anyone is interested I'd be willing to make ice cream too. I'm getting real good at it. I make it twice a week and freeze it in small bowls for the retired one. He really eats that much ice cream

Woody, I've been bustin butt in the shop to make up for playing one weekend. LOL You know....you twisted my arm to come camping. LOL

Linda

We'll be happy to see you, with or without his royal retiredness.

Homemade Ice Cream seldom goes uneaten. My ex-wife got the White Mountain ice cream maker. I never bought another one. I like vanilla with some apple-pie filling and cinnamon mixed in, personally.

CD

I think I will send some kind of veggie with Dave. I will be joining you all there. My Mom is having knee surgery in Ft.Worth on Friday. Hopefully, that will go well but I don't plan on having enough time to really cook anything.

Morning everyone, is ice available in or around Loyd Park..any ice stations where you feed money to machine and out comes bulk or pakaged ice? thanks Txbum

Hey Txbum, there's a QT or a Racetrack gas station (can't remember which) about two miles from the park.

There is a bulk ice place at roughly 593 E Camp Wisdom Rd, Duncanville, TX, United States (based on google maps) just a block or so off I-20. It's next to a Texico gas station and if you go past the Jack in the Box turn around.