Frustrated w/food burning - is it the cookware or the stove?

Anything to do with camping, fundamentals, secrets, etc...

Postby tearhead » Tue May 25, 2010 2:31 pm

Yes, that's for putting under your pot to keep things from burning! Good to have!

I recently invested in a Lodge cast iron trivet and I am thinking that might accomplish the same thing on our old coleman stove (so I don't have to take my "good" simmer plate from the house. I'm going to try it, anyway!
Pat from Wisconsin
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