by Kody » Sun Aug 18, 2013 6:38 am
Recipe for Coco-Cola chookie wings. (Chookie is Australian for chicken)
We don't always serve these with rice, I simply cook the wings and then we pig out on them. For my wife and I, I only cook five or six wings. There are three parts to a wing, the tip, the middle bit and the part that attaches to the body. Select five or six whole wings (or more). Cut the tip off and use for whatever you like. Cut the remaining wing into two pieces. Five wings makes ten pieces or five pieces each for two people. Still use 1 cup of Coca-Cola if cooking ten pieces.
Coco-Cola Chookie Wings
Ingredients
2 lb of chicken wings
1 cup of Coca Cola (NOT DIET)
2 Tbsp of dark Soy Sauce
A little Salt
Wash all the wings and pat dry on paper towels
Cut wings into pieces, cutting at the joints.
Discard the small wing tips or keep for making chicken stock
Put all the wings pieces in a bowl and add the Soy Sauce.
Mix the wings well so all the wings are covered with sauce.
Let stand for 15 minutes
Heat your Wok and add a tablespoon of oil, peanut oil is recommended.
Place wing pieces and sauce in the wok or frying pan if being used.
Fry wings on one side for 5 minutes then turn over and fry the other side for 5 minutes.
Add 1 cup of Coca Cola, cover and simmer for 15 minutes.
Add some salt to taste.
Remove cover and simmer for 15 minutes. Watch the wings carefully as the liquid
reduces down to a thick sticky sauce. Do not burn the wings by reducing the sauce till nothing is left.
Serve on white rice or simply pig out on them..
Variation
Add half teaspoon of finely grated ginger and half teaspoon of grated garlic to marinade
to soak the wing pieces first. Can also add a capful of rice wine to the marinade and mix well with hands.
Add a teaspoon of Sesame oil to the wok when cooking the wing pieces.
Sprinkle some Sesame Seeds over the wings just before removing from the wok. Mix the wings well to combine the Sesame Seeds throughout the wings.
Enjoy, I know you will cook up all the wings you have bought. These are so good to eat.
Kody
Never be afraid to ask questions here, Prov. 11:14