DO
Posted:
Sat Nov 19, 2011 2:15 pmby nrody
Just picked up a brand new do from clist for $15 bucks last night. Tried to season it and got impatient. Put the oven on self clean and cleaned any season progress I made. Started over this morning. So for anyone who did not know you cannot speed up the seasoning process.
Posted:
Sat Nov 19, 2011 6:39 pmby doitright
yes you can but you will just have to do it right and over again.
doitright
Posted:
Sat Nov 19, 2011 7:24 pmby Corwin C
Maybe I'm too simplistic, but when I season my iron, I simply clean it thoroughly, then I get it hot, thoroughly rub in a little Crisco/lard, let it cool, repeat heating, oiling, cooling, about three times and put the pan to work. I try to cook the first few meals in the pan using recipes that have a little natural oil in them (bacon, hamburger, etc.) It seems to me that no seasoning process can replace actually USING the pan.